Nova or Nova Scotia salmon, is sometimes called Nova lox and is salmon cured with a mild brine and then cold-smoked. It is beyond delicious on a bagel with cream cheese and the guys behind the counter at Zabar's slice it as good as any place I know.
Showing posts with label Zabar's. Show all posts
Showing posts with label Zabar's. Show all posts
March 29, 2010
Slicing Nova Lox
Nova or Nova Scotia salmon, is sometimes called Nova lox and is salmon cured with a mild brine and then cold-smoked. It is beyond delicious on a bagel with cream cheese and the guys behind the counter at Zabar's slice it as good as any place I know.
Shopping for Cheese
Zabar's on the Upper West Side has an enormous cheese department. It sure was crowded on Sunday afternoon. It almost felt like going to a concert because people kept bumping into me.
Labels:
575 Broadway,
80th Street,
Zabar's
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